Sample ’’Tapas-Style’’ Cocktail Party Menu


“Salmon” Burger Sliders
Asian Greens
Lemon Sriracha Tartar

Shredded BBQ Brisket on Apple Cider Biscuits Caramelized Yellow Peppers

Butternut Squash Rosemary Grit Cakes with Roasted Veggie “Ratatouille” Spread
Shaved Pecorino Romano

Orange-Scented Crepes with Roasted Duck, Cranberry Infused House Made Hoisin, Scallion and Cucumber

Roasted Tomato, Roasted Red Pepper and Garlic Soup Shots
Garlic Crisps

Spicy Grilled Shrimp
Chipotle Honey Salsa

Roasted New Potato Boats with Goat Cheese
Vidalia Walnut Jam

Curried Ground Turkey and Pea Empanadas
Red Pepper Chutney

Pumpkin Corn Fritters
Local Maple Syrup