Sample ’’All Local’’ Buffet Wedding Dinner Menu


Stationery Hors D’oeuvres
Fresh Hummus
Crudite of Fresh and Roasted Vegetables
Chimichurri Sour Cream Dip
Pita Chips


Steamed Sliced Kielbasa with Stone Ground Mustard and Fresh Horseradish


Traditional “Farm Fresh” Deviled Eggs with Assorted Chopped Herb Toppings and Paprika


Lavash Rolls with Herb Garlic Cream Cheese, Caramelized Onions, Julienne of Fresh Squash, Carrots and Asian Green


BBQ BUFFET DINNER
(ALL LOCAL ALL FRESH FROM THE FARM)

Grass Fed Burgers
Grass Fed Cheese Burgers
Vegan Bean Burgers
Veggie Burgers
Rolls

Ketchup, Mustard, Sliced Onions, Pickles, Lettuce, Sriracha Aioli, Bacon, Sliced Tomatoes

German Style Potato Salad with Stone Ground Mustard and Pickles Diced Red Onions, Olive Oil and Red Wine Vinegar S and P

Poached Green Bean Salad with Cucumber Tomato Salsa Vinaigrette

Roasted Corn and Black Bean Salad, Cilantro Vinaigrette

Coleslaw with Cabbage, Carrot, Raisins and Blueberries, Mayo, Onion (No Sugar)

Vegan Pesto Pasta Salad with Tomatoes and Kalamata Olives

Roasted Corn and Black Bean Salad, Cilantro Vinaigrette

Poached Beets and Beet Green Salad Tossed with Asian Greens and Toasted Walnuts, Basil Goat Cheese Vinaigrette


DESSERT

COUNTRY PIE AND ICE CREAM BAR
Assorted Pies: Peach, Apple, Blueberry, Strawberry Rhubarb, Banana Cream, Vanilla Ice Cream

Coffee, Decaf, Milk, Half and Half, Sugar and Sweet N’Low