Buffet Luncheon

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ASSORTED ROLL-UP SANDWICHES: (Wheat, Spinach, and Tomato) Gluten Free Options Available

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Curried Chicken with Crasinis, Lettuce and Tomato

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Spiced Thai Salmon Salad with Lemon Aioli, Chopped Chard and Wilted Peppers

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House Made Falafel with Onion, Tomato, Cucumber and Arugula with Tahini Dressing

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Apple, Rosemary and Squash Soup Shots Garlic Parmesan Croutons

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Roasted New Potato Salad with Toasted Walnuts and Blue Cheese/ Herb Roasted Garlic Vinaigrette

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Pesto Marinated Vegetable Salad

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Salad of Field Greens with Cucumber, Shredded Carrot, Sprouts and Tomato with a Mustard Roasted Garlic Vinaigrette

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DESSERT: ASSORTED HOUSE MADE COOKIES AND BARS

Gluten Free White Chocolate Caramel Bars

Fresh Fig Bars

Triple Chocolate Apricot Cookies